Published May 21, 2020

E1065 AMA: Slice CEO Ilir Sela answers questions from founders!

Ilir Sela, CEO of Slice, delves into the transformative impact of COVID-19 on the restaurant industry, outlines Slice's strategic focus on the pizza market, and shares insights on building trust with small business partners while navigating challenges and opportunities in the digital age.

Episode Highlights

Topics covered

Episode Highlights

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Dexa/This Week in Startups

E1065 AMA: Slice CEO Ilir Sela answers questions from founders!

Topics covered

Popular Clips

Pricing Disparity

Twitter Insights

Ethnic Restaurant Opportunities

Building Trust, Gaining Momentum

The Pizza Strategy

Building Trust, Overcoming Barriers

Creating Value, Simplifying Conversations

Effective Marketing Channels

The Future of NYC Restaurants

The Path to IPO

Digitizing Small Businesses

Solving Small Business Problems

Vertical Platforms for Small Businesses

Funding and Remote Work

Episode Highlights

Restaurant Industry Evolution

Slice's Business Approach

Small Business Challenges

Related Episodes

E1058 Slice CEO Ilir Sela helps local pizzerias compete, raised $40M+ Series C during COVID & more

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E1068 AMA: NEA's Ben Narasin takes questions from founders

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E1081 SevenRooms CEO Joel Montaniel on raising $50M during COVID & helping restaurants leverage data

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E1040: Figma CEO Dylan Field on crucial moments in Figma's creation, overcoming SaaS burnout & more!

E1065 AMA: Slice CEO Ilir Sela answers questions from founders!

Topics covered

Popular Clips

Episode Highlights

Restaurant Industry Evolution

Slice's Business ApproachIlir Sela discusses Slice's strategic focus on the pizza industry, the path to a potential IPO, and the company's marketing strategies. He emphasizes the importance of understanding customer needs and leveraging talent to drive growth.

Slice's Business Approach

Small Business ChallengesIlir Sela shares insights on building trust with small business partners and strategies for strategic expansion in fragmented markets. He highlights the importance of starting with simple solutions and emphasizes the potential for growth within the pizza industry.

Small Business Challenges

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