Navigating Food Sensitivities
Understanding food sensitivities can be complex, as every child reacts differently to various triggers, including processed sugars and food colorings. The ultimate goal is to foster resilience in children so they can enjoy a wide range of foods without fear of adverse reactions. Practical tips for parents are essential in helping children comply with dietary changes, making the healing journey more manageable.In this clip
From this podcast
The Wellness Mama Podcast
389: Addressing the Root Cause of Eczema, Allergies and Asthma With Dr. Nelli Gluzman
Related Questions
My three-year-old has eczema that is very triggered by foods we've cut out, such as dairy, gluten, and soy. Is there any chance we could reset her gut to help with her eczema?
Is there any chance we could reset my three-year-old's gut to help with her eczema, which is very triggered by foods we've cut out, such as dairy, gluten, and soy, as discussed in the episode Episode 427: Paula Johnson and the clip Sensory Eating Solutions?
Is there any chance we could reset my three-year-old's gut to help with her eczema, which is very triggered by foods we've cut out, such as dairy, gluten, and soy, as discussed in the episode Autism: Getting To The Root Cause With Functional Medicine and the clip Nutritional Interventions?