From Greece to You
Tony shares his deep-rooted connection to olive oil, cultivated through generations in his family’s orchards in Greece. He recounts how a simple act of bringing olive oil back to share with friends at his CrossFit gym sparked the idea for a business, highlighting the importance of community and quality in food. The conversation emphasizes the rich flavors and health benefits of traditional Greek cuisine, particularly during the summer months.In this clip
From this podcast
The Wellness Mama Podcast
276: Tony Kasandrinos on What You Need to Know About Olive Oil
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