Cooking and Bowls
The conversation flows into the joys of cooking, particularly focusing on the versatility of bowls filled with grains, beans, and proteins. Both share their love for plant-based meals and the inspiration they draw from vegan influencers, highlighting an amusing contrast between their culinary interests and social media habits. Tig also reveals her achievement of a plant-based nutrition certification, adding depth to her passion for healthy eating.In this clip
From this podcast

WTF with Marc Maron Podcast
Episode 1524 - Tig Notaro
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