Food Evolution Crisis
Adult onset diabetes is increasingly common among children, even those who appear fit and healthy. The rise of ultra-processed foods, initiated by the introduction of the TV dinner in the 1950s, has drastically altered our food landscape, contributing to chronic health issues. With over 3,000 FDA-approved additives designed to enhance taste and addiction, the impact on our microbiomes and overall health is profound and concerning.In this clip
From this podcast
Be Well by Kelly Leveque
Raise Resilient Kids: Microbiome Magic & Stress Sweet Spot w/ Dr. Elisa Song | 297 | Kelly LeVeque
Related Questions
Do children become underdeveloped if they eat a lot of ultra-processed foods as discussed in episode 478: Dr. Sheila Kilbane on 7 Steps to Heal and Prevent Common Childhood Illnesses and the clip Food and Health Crisis?
Is the issue of unhealthy eating more about processed food than me baking a cake with table sugar at home, as discussed in the episode Why You Eat The Way You Do & Why We All Love a Good Mystery and the clip Food Perspectives?
Is the issue of unhealthy eating more about processed food than me baking a cake with table sugar at home, as discussed in the episode Why You Eat The Way You Do & Why We All Love a Good Mystery and the clip Food Perspectives?