Food Supply Chain
Julie discusses the essential stages food must go through after leaving the farm, including processing for safety and packaging for consumer convenience. She highlights the challenges of bulk food distribution to food pantries, emphasizing the need for proper labeling and funding to support the necessary labor. The conversation reveals the complexities behind seemingly simple grocery purchases and the importance of regulations in ensuring food safety.In this clip
From this podcast
Chasing Life
From Farm to Table: Is the Food Supply Chain Breaking?
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