Food Dyes Unpacked
Jessica highlights the pervasive presence of ultra-processed foods and their reliance on food dyes primarily for marketing purposes. While some advocate for eliminating synthetic dyes, she emphasizes that simply swapping one dye for another does not enhance nutritional value. The conversation reveals a surprising truth: many consumers prioritize the visual appeal of their food, often overlooking the nutritional implications of their choices.In this clip
From this podcast
Dynamic Dialogue with Danny Matranga
397: Seed Oils, Food Dyes + Nutrition Tips for Pre/Post Partum with Dr. Jessica Knurick
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