Chicken Evolution Crisis
Chickens today have been drastically altered through selective breeding, leading to rapid growth that causes severe health issues, including heart attacks and skeletal problems. Unlike their wild counterparts, which can live for several years, these chickens often don't survive past six weeks due to their unnatural physiology. The meat produced has also changed, exhibiting higher fat content and signs of disease, such as white striping, reflecting the detrimental effects of this accelerated growth.In this clip
From this podcast
The Ezra Klein Show
The Hidden Costs of Cheap Meat
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