Industrial Chicken Farming

Leah shares her firsthand observations of industrial chicken farms, highlighting the immobility and suffering of the birds bred for meat. With 99% of farmed animals in the U.S. raised in these conditions, she emphasizes the stark contrast between ethical farming practices and the reality of industrial agriculture. While there has been progress with cage-free eggs, the majority of animals still endure overcrowded, unnatural environments that severely limit their behavior and well-being.