Food's Climate Impact
Peter shares a personal revelation about plant-based eating and its surprising connection to climate change. He emphasizes the significant role food choices play in environmental impact, highlighting that reducing meat consumption can lead to substantial resource savings. As he embarks on his journey as a CEO, he focuses on learning the intricacies of the supply chain and fostering a culture that aligns business growth with a mission of sustainability.In this clip
From this podcast
Masters of Scale
Rapid Response: Waging a $1.4 trillion food fight, w/Impossible Foods CEO Peter McGuinness
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