Perfectly Seared Scallops
Miles shares his expert tips for achieving the perfect sear on sea scallops, emphasizing the importance of curing and using the right cooking methods. He explains how to finish the scallops in the oven for an even cook, ensuring a deliciously tender result. With a focus on visual cues and temperature, this guide will elevate your scallop game to restaurant-quality. Enjoy them with a squeeze of lemon or a rich beurre blanc for an unforgettable dish.In this clip
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