The Kombucha Debate
Simon Hill discusses the potential benefits of raw, non-pasteurized kombucha compared to pasteurized versions. He explores the idea of dead probiotics and their potential impact on our gut health. Listen to gain insights on the ongoing debate surrounding kombucha and its effects on our microbiome.In this clip
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Rich Roll
Simon Hill PROVES The Merits of A PLANT-BASED DIET | Rich Roll Podcast
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