Published Apr 19, 2022
TASTE BUDDIES: Y U Salty?
Dive into the multifaceted world of salt with Regina Barber and Julie Yu, as they explore its historic use as currency, its essential role in our diets, and the flavorful essence brought out by various types in culinary practices.

Topics covered
Popular Clips
Episode Highlights
Related Episodes


TASTE BUDDIES: Feeling Salty?
Answers 383 questions

TASTE BUDDIES: Why Bitter Tastes Better For Some
Answers 383 questions

TASTE BUDDIES: The Origins Of Umami
Answers 383 questions

TASTE BUDDIES: Pucker Up! It's The Science Of Sour
Answers 383 questions

TASTE BUDDIES: Umami And The Redemption Of MSG
Answers 383 questions

TASTE BUDDIES: No Sugarcoating How Sweet Affects The Brain
Answers 383 questions

The Science of Making Bread
Answers 383 questions

Spice, Spice, Baby! Why Some Of Us Enjoy The Pain Of Spicy Foods
Answers 383 questions

The Joy Of Ice Cream's Texture
Answers 383 questions

A Taste Of Lab-Grown Meat
Answers 383 questions

Yep, We Made Up Vegetables
Answers 383 questions

Why These Squirrels Are Eating Meat
Answers 383 questions

The Squishy, Slimey Science Of ASMR
Answers 383 questions

Searching The Ocean's Depths For Future Medicines
Answers 383 questions

Liquid Gold: The Wonder Of Honey
Answers 383 questions
