Hormones and Cravings

Consuming carbohydrates at the start of a meal can trigger hormonal changes that impact hunger and cravings. Research shows that eating protein reduces signals for hunger, highlighting the importance of understanding how different foods affect our biology. The body’s fat storage is a natural and intelligent process, and battling it without understanding its purpose can lead to misguided efforts in weight loss. Embracing our biology rather than warring against it is essential for achieving wellness.