Published Sep 14, 2023

Reclaiming food waste with Jasmine Crowe-Houston of Goodr (2022)

Guy Raz explores Jasmine Crowe-Houston's groundbreaking work with Goodr, a tech-driven company that combats food waste by converting surplus into sustainable meals for communities in need, addressing hunger and environmental impact simultaneously.

Episode Highlights

Topics covered

Episode Highlights

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Dexa/Guy Raz

Reclaiming food waste with Jasmine Crowe-Houston of Goodr (2022)

Topics covered

Popular Clips

Building Success

Disrupting Philanthropy

Food Recovery Business Model

American Scandal Promo

Urban Expansion Plans

Fighting Food Waste

Sunday Dinner Initiative

Sustainable Food Logistics

Food Waste Crisis

Building a Tech Platform

Feeding the Community

Transforming Food Waste

Logistics Innovation

Tackling Food Insecurity

Feeding the Hungry

Episode Highlights

Community Impact

Goodr Business Model

Food Waste Problem

Related Episodes

HIBT Lab! Goodr: Jasmine Crowe-Houston

HIBT Lab! Too Good To Go: Lucie Basch

Making garbage useful with Tom Szaky of TerraCycle

The surprise that's saving food with Lucie Basch of Too Good To Go (2023)

Reimagining seafood production with Aryé Elfenbein and Justin Kolbeck of Wildtype (2022)

When robots recycle with Matanya Horowitz of AMP Robotics

Healing through food with Danielle Walker of Against All Grain (2022)

HIBT Lab! Gro Intelligence: Sara Menker

Sharing the 2023 HIBT Lab Highlight Reel

Food52: Amanda Hesser (2021)

Food52: Amanda Hesser

What It Really Takes To Build a Food Business: Part 1

Sweetgreen: Nicolas Jammet and Jonathan Neman

What It Really Takes To Build a Food Business: Part 2

How I Built Resilience: Live with Susan Griffin-Black

Reclaiming food waste with Jasmine Crowe-Houston of Goodr (2022)

Topics covered

Popular Clips

Episode Highlights

Community ImpactJasmine Crowe-Houston's mission with Goodr is to transform food waste into dignified meals for those in need. Her innovative approach not only addresses hunger but also promotes sustainability by redirecting surplus food to those who need it most.

Community Impact

Goodr Business ModelJasmine Crowe-Houston tackles the logistical challenges of food waste with Goodr, a tech-driven company that connects surplus food with those in need. By leveraging technology and innovative strategies, she transforms food recovery into a sustainable business model.

Goodr Business Model

Food Waste ProblemJasmine Crowe-Houston, founder of Goodr, tackles the massive issue of food waste in the U.S. by transforming surplus food into a resource for those in need. Her innovative approach not only addresses food insecurity but also contributes to environmental sustainability.

Food Waste Problem

Related Episodes