Published Nov 18, 2019

How Simply Eating Dinner Killed A Lot of People & The Real Reason You Have Your Job

Pulitzer Prize-winning journalist Deborah Blum reveals the deadly history of food safety, Mike Carruthers breaks down how ambient noise and being a night owl impact creativity, and Barry Schwartz discusses the importance of autonomy and meaningful work in job satisfaction.

Episode Highlights

Topics covered

Episode Highlights

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Dexa/Something You Should Know

How Simply Eating Dinner Killed A Lot of People & The Real Reason You Have Your Job

Topics covered

Popular Clips

Food Safety Myths

Night Owls Explained

Food Safety Crusader

Workplace Transformation

Beyond the Paycheck

Workplace Autonomy Matters

Dangerous Food Additives

Beyond Big Names

Food Safety Scandals

Dangerous Dining History

Creative Noise Benefits

Empowering Workplaces

Food Safety History

Rethinking Work Motivation

Episode Highlights

Food Safety

Behavior Insights

Workplace Dynamics

Related Episodes

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What Really Influences Your Food Choices & How Technology Puts Stress On Your Body

Popular Myths About the Foods We Love & Tiny Inventions That Changed the World

How Light Seriously Impacts Your Health & What If You Had a Different Profession?

How To Get All Your Important Stuff Done & Busting Popular Food Myths

Fascinating Ways Different Foods Affect You & Cool Life Hacks That Will Save You Time & Money

How to Fail Well and Move On & Diet Tricks that Never Work and What Works Better

Why It’s So Hard to Eat Healthy & The Amazing Ways All Humans are Connected

SYSK Choice: How Food Companies Skew What We Eat & How to Avoid Tech Stress

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How Digital Communication Messes Things Up & The Extraordinary Evolution of Our Food

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SYSK Choice: Why People Cheat & Get More Done by Being Less Busy

Why Some People Choke Under Pressure & The Fascinating History of Food

Make Your Dreams Work for You / How Food Affects Mood / Why We Need Stuff

How Simply Eating Dinner Killed A Lot of People & The Real Reason You Have Your Job

Topics covered

Popular Clips

Episode Highlights

Food SafetyDeborah Blum, a Pulitzer Prize-winning journalist, uncovers the perilous history of food safety in the late 1800s. She highlights the deadly additives used in everyday foods and the pivotal role of Dr. Harvey Washington Wiley in transforming food safety practices.

Food Safety

Behavior InsightsExploring the science behind creativity, Mike Carruthers discusses how ambient noise levels can enhance creative thinking. He also delves into the unique traits of night owls, highlighting both their challenges and advantages.

Behavior Insights

Workplace DynamicsBarry Schwartz explores how workplace autonomy and meaningful work contribute to job satisfaction and effectiveness. He provides examples of companies that have successfully created engaging and respectful work environments.

Workplace Dynamics

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