Published Jun 27, 2024

This episode is trash

Dive into the pressing issue of food waste with Matt Rogers and Shayle Kann as they unpack the environmental menace of methane emissions from landfills, introducing intuitive solutions like Mill's consumer-focused tech that transforms kitchen scraps into valuable animal feed and stresses the urgent need for keeping food within the ecosystem to cut down emissions.
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Catalyst with Shayle Kann logo

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