Published Nov 5, 2019

19. Can we live forever? A conversation about aging with David Sinclair PhD

Geneticist David Sinclair PhD delves into the science of aging, discussing DNA damage, the impact of diet and environmental factors on longevity, and the potential of activating enzymes like sirtuins to extend lifespan.

Episode Highlights

Topics covered

DNA Damage
01
Environmental Impact
02
Diet and Longevity
03
Sirtuins Function
04

19. Can we live forever? A conversation about aging with David Sinclair PhD

Topics covered

Popular Clips

Ketosis and Epigenetics

Radical Inspiration

Cycling mTOR Benefits

Plant Molecules Debate

DNA Breaks Explained

DNA and Epigenetics

Longevity Genes Explained

Fasting Insights

Ketosis and NAD

Nutrient Timing Insights

Plant Molecules Debate

Diet and Longevity

Eating and Aging

Plant Compounds Debate

Nicotinamide Insights

Episode Highlights

DNA Damage

Environmental Impact

Diet and Longevity

Sirtuins Function

19. Can we live forever? A conversation about aging with David Sinclair PhD

Topics covered

Popular Clips

Episode Highlights

DNA Damage

Environmental ImpactNext, the conversation shifts to the environmental impact of meat consumption and the potential benefits of regenerative agriculture. David Sinclair and Paul Saladino discuss the carbon footprint of various diets and the role of sustainable farming practices.

Environmental Impact

Diet and LongevityDavid Sinclair explores the impact of time-restricted feeding, ketogenic diets, and mTOR signaling on longevity. He shares groundbreaking insights into how these dietary strategies can activate genetic pathways that combat aging and promote health.

Diet and Longevity

Sirtuins FunctionDavid Sinclair explores the multifaceted roles of sirtuins in cellular health and longevity. He discusses how these enzymes can be activated and the potential benefits and risks of using plant molecules like resveratrol.

Sirtuins Function