Published Feb 25, 2021
165. Prescribing Food as Medicine with Dr. Robert Graham
Jeff Krasno engages with Dr. Robert Graham, a Harvard-trained physician and chef, in a thought-provoking discussion on transforming healthcare through the prescription of food as medicine. They explore the gaps in medical education, the role of culturally diverse diets, and the integration of culinary medicine to combat chronic diseases and promote holistic wellness.

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