Published Nov 6, 2024
435: Is Big Food Poisoning Us? A Dietitian’s Perspective on Chronic Disease in America | Brigid Titgemeier, RD
Explore the dark side of the food industry as dietitian Brigid Titgemeier unveils the role of corporate lobbying in shaping detrimental dietary guidelines, its alarming role in the chronic disease epidemic, and the path to better health through informed food choices and accessibility.
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