Published Jan 29, 2024

Are you seduced by foods? | Tera Fazzino, PhD

Tera Fazzino, PhD, delves into the parallels between the tobacco and food industries, examining how seductive marketing and hyperpalatable foods affect public health, addiction vulnerabilities, and the ethical dilemmas they create, while suggesting regulatory measures to curb their impact.

Episode Highlights

Topics covered

Episode Highlights

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Dexa/The Proof with Simon Hill

Are you seduced by foods? | Tera Fazzino, PhD

Topics covered

Popular Clips

Unveiling Ultra Processed Foods

Vulnerabilities and Food Addiction

Hyperpalatability and Longevity

Sodium's Impact

Health Optimization Insights

The Palatability Factor

Protein and Satiety

Understanding Food Palatability

Calorie Consumption Study

Sodium Reduction Impact

Artificial Sweeteners Debate

Decoding Processed Foods

Food Addiction Insights

Reformulating Food Regulations

Sodium's Impact

Episode Highlights

Industry Influence

Public Health Strategies

Food Addiction and Vulnerabilities

Related Episodes

How Food Affects Brain Health | Drs Dean and Ayesha Sherzai

Food Compass: a new food scoring system | Professor Dariush Mozaffarian

Achieving Longevity and Healing through Food: A Deep Dive | Dr. Joel Fuhrman, Md

Your Appetite for Protein | Professors David Raubenheimer and Stephen J Simpson

Eating for your unique biology | Dr Tim Spector

What You Eat Matters | Ocean Robbins

How Food May Be Affecting Your Mood | Psychiatrist Dr Uma Naidoo

Hunger, weight loss and obesity | Stephan Guyenet, PhD

Clearing the confusion on saturated fat once and for all | Dr Gil Carvhalo, MD, PhD

Power of phytochemicals | Dr Jed Fahey

Beating food addictions | Dr Jud Brewer

Separating Science from Religion | Gary Fraser, Md, PhD

Nutrition Science | Frank Cusimano

The Food We Eat is Killing Us | Dr Kim Williams

Food Ideology | Melanie Joy, PhD

Are you seduced by foods? | Tera Fazzino, PhD

Topics covered

Popular Clips

Episode Highlights

Industry InfluenceThe episode uncovers the deep-rooted connections between the tobacco and food industries, revealing how marketing strategies from tobacco have been applied to food to drive consumption. Tera Fazzino discusses the implications of these ties and the ethical concerns they raise.

Industry Influence

Public Health Strategies

Food Addiction and VulnerabilitiesTera Fazzino explores the psychological and environmental factors contributing to hyperpalatable food addiction. She examines vulnerabilities, sensitization, and the role of processed foods and sodium in driving consumption.

Food Addiction and Vulnerabilities

Related Episodes