Published Jun 30, 2020

Why We Should Be Eating Sprouts | Doug Evans

Explore the power of sprouts with Doug Evans as he unveils their nutritional revolution and shares his personal transformation from adversity to a raw vegan advocate, enriched by practical sprouting techniques and invaluable life lessons from Silicon Valley.

Episode Highlights

Topics covered

Episode Highlights

Related Episodes

Why We Should Eat More Plants | Dr Michelle McMacken
Answers 383 questions
Story of Juicero | Doug Evans
Answers 383 questions
Exploring the Health Benefits of Plant-Based Eating | Simon Hill interviewed by Kristen Holmes
Answers 383 questions
What You Eat Matters | Ocean Robbins
Answers 383 questions
What Does a Healthy Plant-Based Diet Look Like? | Simon Hill, Msc, Bsc
Answers 383 questions
Dealing With Your Demons | Doug Bopst
Answers 383 questions
Simple Ways to Eat More Plants for a Healthier and Happier You | Carleigh Bodrug
Answers 383 questions
How a Plant-Based Athlete Eats | John Rush
Answers 383 questions
A Healthy Gut Is Fibre Fuelled | Dr Will Bulsiewicz
Answers 383 questions
The Food We Eat is Killing Us | Dr Kim Williams
Answers 383 questions
Gut Health and Quitting a Plant-Based Diet | Dr Will Bulsiewicz
Answers 383 questions
Your Vegan Nutrition Questions Answered | Simon Hill and Jeremy Butler
Answers 383 questions
Food Innovation That Can Save the world | Thomas King
Answers 383 questions
Why we need science now more than ever
Answers 383 questions
Should we eat like our ancestors | Simon Hill, Msc, Bsc on the Ellen Fisher Podcast
Answers 383 questions

Dexa/The Proof with Simon Hill

Why We Should Be Eating Sprouts | Doug Evans

Topics covered

Popular Clips

Leadership Lessons Learned

Seed Storage Tips

Sprouting for Health

Sprouting Insights

Sprouting Essentials

Sprouting Secrets

Sprouting for Health

Sprouting Essentials

Sprouting for Nutrition

From Chaos to Clarity

Healthy Living Insights

Raw Vegan Journey

Sprout Revolution

Breaking Addictions

Episode Highlights

Nutritional Benefits

Personal Journeys

Sprouting Techniques

Related Episodes

Why We Should Eat More Plants | Dr Michelle McMacken

Story of Juicero | Doug Evans

Exploring the Health Benefits of Plant-Based Eating | Simon Hill interviewed by Kristen Holmes

What You Eat Matters | Ocean Robbins

What Does a Healthy Plant-Based Diet Look Like? | Simon Hill, Msc, Bsc

Dealing With Your Demons | Doug Bopst

Simple Ways to Eat More Plants for a Healthier and Happier You | Carleigh Bodrug

How a Plant-Based Athlete Eats | John Rush

A Healthy Gut Is Fibre Fuelled | Dr Will Bulsiewicz

The Food We Eat is Killing Us | Dr Kim Williams

Gut Health and Quitting a Plant-Based Diet | Dr Will Bulsiewicz

Your Vegan Nutrition Questions Answered | Simon Hill and Jeremy Butler

Food Innovation That Can Save the world | Thomas King

Why we need science now more than ever

Should we eat like our ancestors | Simon Hill, Msc, Bsc on the Ellen Fisher Podcast

Why We Should Be Eating Sprouts | Doug Evans

Topics covered

Popular Clips

Episode Highlights

Nutritional BenefitsDoug Evans, author of The Sprout Book, reveals the transformative power of sprouts, emphasizing their nutritional benefits and potential to revolutionize diets. He shares personal insights on how sprouting can enhance health and break unhealthy habits.

Nutritional Benefits

Personal JourneysDoug Evans shares his journey from a tumultuous past to a thriving advocate for raw veganism, driven by personal health crises and family experiences. He also reflects on the intense pressures and valuable lessons learned from his entrepreneurial ventures in Silicon Valley.

Personal Journeys

Sprouting TechniquesDoug Evans shares practical insights into the world of sprouting, emphasizing the simplicity and nutritional benefits of incorporating sprouts into our diets. He provides guidance on essential equipment and safe practices to ensure successful and contamination-free sprouting.

Sprouting Techniques

Related Episodes